B. Krška

Content of Phenolic Compounds and Antioxidant Capacity in Fruits of Apricot Genotypes

Jiří­ Sochor, Ondřej Zítka, Helena Škutková et al. · Molecules · 2010 · 137 citations · Full text

Effect of Five Different Stages of Ripening on Chemical Compounds in Medlar (Mespilus germanica L.)

Otakar Rop, Jiří­ Sochor, Tünde Jurí­ková et al. · Molecules · 2010 · 97 citations · Full text

Nutrition, Mespilus Germanica L, Botany +17

Early detection of graft incompatibility in apricot (Prunus armeniaca L.) using phenol analyses

V. Usenik, B. Krška, M. Vičan et al. · Scientia Horticulturae · 2006 · 69 citations

Graft Incompatibility, Early Detection, Phenol Analyses +1

Genetic diversity of apricot revealed by a set of SSR markers from linkage group G1

A. Pedryc, Szabolcs Ruthner, Rita Hermán et al. · Scientia Horticulturae · 2009 · 60 citations

Biology, Genetic Diversity, Plant Genetics +13

Comparative study of primary and secondary metabolites in apricot (<i>Prunus armeniaca</i> L.) cultivars

Valentina Schmitzer, Ana Slatnar, Maja Mikulič-Petkovšek et al. · Journal of the Science of Food and Agriculture · 2010 · 60 citations · Full text