Concepedia

Author

Dita Kristanti

National Research and Innovation AgencyORCID

Also Known As

D Kristanti, Dita KRISTANTI, Dita Kristanti, KRISTANTI, Dita, Woro Setiaboma

43

Publications

189

Citations

8

H-Index

27

Concepts

All Affiliations

National Research and Innovation AgencyNational Center for Appropriate TechnologyUniversitas Gadjah MadaIndonesia University of EducationUniversitas Gunung Kidul
DK

About

Dita Kristanti is an author at National Research and Innovation Agency specializing in nutrition, food engineering, and food quality.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Engineering

2

2

38

2

Health Sciences

2

2

33

3

Medicine

1

1

19

4

Public Health

1

1

14

5

Biochemistry

1

1

24

Dita Kristanti

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6

Publications

94

Citations

6

H-Index

YearCitations

In Silico Approach of Glycinin and Conglycinin Chains of Soybean By-Product (Okara) Using Papain and Bromelain

Andriati Ningrum, Dian Wahyu Wardani, Nurul Vanidia,

Molecules

2022

24

Robusta coffee cherry fermentation: Physicochemical and sensory evaluation of fermented cascara tea

Dita Kristanti, Woro Setiaboma, Lia Ratnawati,

Journal of Food Processing and Preservation

2022

19

Optimization of banana bar formulation to provide a nourishing snack for toddlers using response surface methodology

Achmat Sarifudin, Nok Afifah, Novita Indrianti,

Food Science and Technology

2020

14

Experimental investigation of heating pattern, energy requirement and electrical conductivity in a batch ohmic heating system for coffee fermentation

Diang Sagita, Woro Setiaboma, Dita Kristanti,

Innovative Food Science & Emerging Technologies

2022

14

Evaluation of Antioxidant Activities from a Sustainable Source of Okara Protein Hydrolysate Using Enzymatic Reaction

Andriati Ningrum, Dian Wahyu Wardani, Nurul Vanidia,

Molecules

2023

12

Characteristics of physical, chemical, and organoleptic properties of inulin-enriched pudding as a complementary food

Dita Kristanti, Ainia Herminiati

IOP Conference Series Earth and Environmental Science

2019

11

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