Jan Bernd Bol - Concepedia

Author

Jan Bernd Bol

Food & Nutrition

Also Known As

Bol, Jan Bernd, J Bol, J. Bol, Jan Bernd Bol, Jan Bol

Publications

867

Citations

H-Index

Concepts

All Affiliations

Food & Nutrition Wageningen University & Research

About

Jan Bernd Bol is an author at Food & Nutrition specializing in engineering, biotechnology, and microbiology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	10	10	328
2	Medicine	6	6	206
3	Health Sciences	5	5	561
4	Language Studies	1	1	13
5	Natural Sciences	1	1	14

Jan Bernd Bol

Publications

838

Citations

H-Index

Page 1

	Year	Citations
Microbial transglutaminase-a review of its production and application in food processing A. Rinzema, J. Tramper, Jan Bernd Bol Applied Microbiology and Biotechnology Microbial Transglutaminase-a ReviewBiotransformationFood FermentationBiochemistryBiotechnology	1995	225
Microbial transglutaminase—a review of its production and application in food processing Yang Zhu, A. Rinzema, J. Tramper, Applied Microbiology and Biotechnology BiotransformationFood FermentationBiotechnologyFood MicrobiologyMicrobial Transglutaminase—a Review	1995	217
A novel solid-state fermentation system using polyurethane foam as inert carrier Yang Zhu, Jan-Pieter Smits, W. Knol, Biotechnology Letters Materials ScienceChemical EngineeringBiomanufacturingPolyurethane FoamFood Fermentation	1994	76
Medium design based on stoichiometric analysis of microbial transglutaminase production byStreptoverticillium mobaraense Yang Zhu, A. Rinzema, J. Tramper, Biotechnology and Bioengineering EngineeringMedium DesignMicrobial MetabolismMetabolic ModelStoichiometric Model	1996	45
Bile acids, neutral steroids, and bacteria in feces as affected by a mixed, a lacto-ovovegetarian, and a vegan diet A. van Faassen, Jan Bernd Bol, W. van Dokkum, American Journal of Clinical Nutrition Vegan DietNutritionBiliary TractAnimal NutritionNeutral Steroids	1987	45
Glucosinolate degradation by Aspergillus clavatus and Fusarium oxysporum in liquid and solid-state fermentation Jan-Pieter Smits, W. Knol, Jan Bernd Bol Applied Microbiology and Biotechnology MycologyIndustrial MycologyAspergillus ClavatusBiosynthesisGlucosinolate Degradation	1993	44
Medium optimization for nuclease P1 production by Penicillium citrinum in solid-state fermentation using polyurethane foam as inert carrier Yang Zhu, W. Knol, Jan Pieter Smits, Enzyme and Microbial Technology BiomanufacturingPolyurethane FoamEngineeringBiochemical EngineeringBiotechnology	1996	41
Fed-batch fermentation dealing with nitrogen limitation in microbial transglutaminase production by Streptoverticillium mobaraense Yang Zhu, A. Rinzema, J. Tramper, Applied Microbiology and Biotechnology BiosynthesisEngineeringFood FermentationBiochemistryBiotransformation	1998	29
Biotransformation of Aflatoxin Jan Bernd Bol, J. E. Smith Food Biotechnology EngineeringMycotoxinsFood ToxicologyAfb1 DegradationBiosynthesis	1989	28
Interactive effects of PCDD's, PCDF's and PCB's as assessed by the E.L.S.-bioassay Jan Bernd Bol, Martin van den Berg, Willem Seinen Chemosphere MedicineBioanalysisInteractive EffectsBiostatisticsToxicology	1989	23

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