A. Rinzema - Concepedia

Author

A. Rinzema

Wageningen University & Research ORCID

Also Known As

A RINZEMA, A Rinzema, A. Rinzema, ARJEN RINZEMA, Arjen Rinzema, Rinzema, A., S Schaap

118

Publications

5.2K

Citations

H-Index

Concepts

All Affiliations

Wageningen University & Research Food & Nutrition University of Twente Nord University

About

A. Rinzema is an author at Wageningen University & Research specializing in engineering, microbiology, and biochemical engineering.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	29	36	2.7K
2	Medicine	16	16	1.1K
3	Health Sciences	7	7	834
4	Business	1	1	48
5	Natural Sciences	1	1	14

A. Rinzema

Publications

4.1K

Citations

H-Index

Page 1

	Year	Citations
Bactericidal effect of long chain fatty acids in anaerobic digestion A. Rinzema, Martin Boone, Karin van Knippenberg, Water Environment Research Anaerobic CulturingEngineeringBiochemistryThreshold LevelEnvironmental Engineering	1994	291
Sulfide inhibition of the methanogenic activity of granular sludge at various pH-levels I.W. Koster, A. Rinzema, A DEVEGT, Water Research Sewage Sludge TreatmentMethanogenic ActivityChemical EngineeringEngineeringEnvironmental Engineering	1986	246
Sodium inhibition of acetoclastic methanogens in granular sludge from a UASB reactor A. Rinzema, Jules B. van Lier, G. Lettinga Enzyme and Microbial Technology Sewage Sludge TreatmentChemical EngineeringAcetoclastic MethanogensEngineeringEnvironmental Engineering	1988	241
Microbial transglutaminase-a review of its production and application in food processing A. Rinzema, J. Tramper, Jan Bernd Bol Applied Microbiology and Biotechnology Microbial Transglutaminase-a ReviewBiotransformationFood FermentationBiochemistryBiotechnology	1995	225
Microbial transglutaminase—a review of its production and application in food processing Yang Zhu, A. Rinzema, J. Tramper, Applied Microbiology and Biotechnology BiotransformationFood FermentationBiotechnologyFood MicrobiologyMicrobial Transglutaminase—a Review	1995	217
High-Rate Anaerobic Waste-Water Treatment Using the UASB Reactor under a Wide Range of Temperature Conditions G. Lettinga, L.W. Hulshoff Pol, I.W. Koster, Biotechnology and Genetic Engineering Reviews Genetic Engineering ReviewsChemical EngineeringNuclear Waste ManagementTemperature ConditionsEngineering	1984	175
Chinese Vinegar and its Solid-State Fermentation Process Dengru Liu, Yang Zhu, Rik Beeftink, Food Reviews International BiomanufacturingBioenergyFood FermentationSolid-state FermentationBiochemical Engineering	2004	128
Polyol accumulation by Aspergillus oryzae at low water activity in solid-state fermentation George J. G. Ruijter, Jaap Visser, A. Rinzema Microbiology Industrial MycologyBiosynthesisWheat DoughFood FermentationBiochemistry	2004	117
Temperature control in a continuously mixed bioreactor for solid-state fermentation F. J. I. Nagel, J. Tramper, Marjolein S.N. Bakker, Biotechnology and Bioengineering	2000	116
Solid-state fermentation of wheat bran by Trichoderma reesei QM9414: substrate composition changes, C balance, enzyme production, growth and kinetics Jan-Pieter Smits, A. Rinzema, J. Tramper, Applied Microbiology and Biotechnology EngineeringFood FermentationIn Vitro FermentationSolid-state FermentationHealth Sciences	1996	112

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