Concepedia

Trinidad P. Trinidad

TP

14

Publications

761

Citations

12

H-Index

2002

Active since

Affiliations

Department of Science and Technology(Current)

Nutrition Center of the Philippines

Philippine Medical Association

Department of Agriculture

Philippine Rice Research Institute

Trinidad P. Trinidad is an author at Department of Science and Technology specializing in nutrition, food chemistry, and public health.

Top concepts

Publications per year

2002–2019

14

Publications

14

The potential health benefits of legumes as a good source of dietary fibre

Trinidad P. Trinidad, Aida C. Mallillin, Anacleta S. Loyola et al. · British Journal Of Nutrition · 2009 · 163 citations · Full text

Dietary fiber from coconut flour: A functional food

Trinidad P. Trinidad, Aida C. Mallillin, Divinagracia H. Valdez et al. · Innovative Food Science & Emerging Technologies · 2006 · 129 citations

, , +3

Glycemic index of commonly consumed carbohydrate foods in the Philippines

Trinidad P. Trinidad, Aida C. Mallillin, Rosario S. Sagum et al. · Journal of Functional Foods · 2010 · 94 citations · Full text

, , +6

Integrating a genome‐wide association study with a large‐scale transcriptome analysis to predict genetic regions influencing the glycaemic index and texture in rice

Roslen Anacleto, Saurabh Badoni, Sabiha Parween et al. · Plant Biotechnology Journal · 2018 · 81 citations · Full text

Dietary fibre and fermentability characteristics of root crops and legumes

Aida C. Mallillin, Trinidad P. Trinidad, Ruby Raterta et al. · British Journal Of Nutrition · 2008 · 69 citations · Full text

Rows per page

1–5 of 14