Concepedia
Statistics
Publications
6
Citations
263
H-Index
Active since
2012
Affiliations
Technical University of Munich(Current)
Sécurité et Qualité des Produits d'Origine Végétale
Université d'Avignon et des Pays de Vaucluse
Christiane Ringling is an author at Technical University of Munich specializing in vitamins in foods, food science, and agriculture.
Publications per year
2012–2017
Analysis of seven folates in food by LC–MS/MS to improve accuracy of total folate data
Christiane Ringling, Michael Rychlik · European Food Research and Technology · 2012 · 61 citations
Agriculture, Food Science, Nutritional Sciences +14
Effects of industrial processing on folate content in green vegetables
Nicolas Delchier, Christiane Ringling, Julie Le Grandois et al. · Food Chemistry · 2013 · 56 citations
Agriculture, Food Science, Nutritional Sciences +15
Mechanisms of folate losses during processing: Diffusion vs. heat degradation
Nicolas Delchier, Christiane Ringling, Jean‐François Maingonnat et al. · Food Chemistry · 2014 · 42 citations · Full text
Agriculture, Chemical Engineering, Food Science +14
Simulation of Food Folate Digestion and Bioavailability of an Oxidation Product of 5-Methyltetrahydrofolate
Christiane Ringling, Michael Rychlik · Nutrients · 2017 · 41 citations · Full text
Agriculture, Nutrition, Nutritional Sciences +17
Origins of the difference between food folate analysis results obtained by LC–MS/MS and microbiological assays
Christiane Ringling, Michael Rychlik · Analytical and Bioanalytical Chemistry · 2017 · 37 citations · Full text
Agriculture, Food Science, Nutritional Sciences +16
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