Penina Muoki

Nutrition promotion messages: The effect of information on consumer sensory expectations, experiences and emotions of vitamin A-biofortified sweet potato

Carl Johan Lagerkvist, Julius Juma Okello, Penina Muoki et al. · Food Quality and Preference · 2016 · 50 citations · Full text

Effect of soy flour addition and heat‐processing method on nutritional quality and consumer acceptability of cassava complementary porridges

Penina Muoki, Henriëtte L. de Kock, Mohammad Naushad Emmambux · Journal of the Science of Food and Agriculture · 2012 · 35 citations

Potential Contribution of Mangoes to Reduction of Vitamin A Deficiency in Kenya

Penina Muoki, Anselimo Makokha, Christine A. Onyango et al. · Ecology of Food and Nutrition · 2009 · 23 citations

Nutrition, Retinol Equivalent, Engineering +20

From lab to life: Making storable orange-fleshed sweetpotato purée a commercial reality

Temesgen Bocher, Jan W. Low, Penina Muoki et al. · Open Agriculture · 2017 · 23 citations · Full text

Nutrition, Commercial Reality, Sustainable Food System +23

Effect of Intensive Agriculture-Nutrition Education and Extension Program Adoption and Diffusion of Biofortified Crops

Julius Juma Okello, Norman Kwikiriza, Penina Muoki et al. · Journal of Agricultural & Food Information · 2019 · 23 citations · Full text

Agricultural Education, Nutrition, Extension Program Adoption +15