Flávio Dias Ferreira

Author

Also Known As

F.D. FERREIRA, F.D. Ferreira, Ferreira, Flavio Dias, Ferreira, Flávio Dias, Flavio D. Ferreira, Flavio Dias Ferreira, Flávio Dias Ferreira

Publications

834

Citations

H-Index

Concepts

All Affiliations

Universidade Estadual de Maringá Universidade Tecnológica Federal do Paraná Universidade Federal de Santa Maria Universidade Federal do Rio Grande do Sul Universidade Estadual de Londrina

About

Flávio Dias Ferreira is an author at Universidade Estadual de Maringá specializing in medicine, mycotoxicology, and pharmacology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	5	5	157
2	Health Sciences	3	3	100
3	Public Health	2	2	57
4	Biochemistry	1	1	13
5	Environmental Engineering	1	1	36

Flávio Dias Ferreira

Publications

820

Citations

H-Index

Page 1

	Year	Citations
Curcuma longa L. essential oil composition, antioxidant effect, and effect on Fusarium verticillioides and fumonisin production Geleys Brado Avanço, Flávio Dias Ferreira, Natália da Silva Bomfim, Food Control	2016	156
Inhibitory effect of the essential oil of Curcuma longa L. and curcumin on aflatoxin production by Aspergillus flavus Link Flávio Dias Ferreira, Carlos Kemmelmeier, Carla Cristina Arrotéia, Food Chemistry	2012	134
Effect of Zingiber officinale essential oil on Fusarium verticillioides and fumonisin production Milene Mayumi Garcia Yamamoto-Ribeiro, Renata Grespan, Cássia Yumie Kohiyama, Food Chemistry	2013	122
Daily intake estimates of fumonisins in corn-based food products in the population of Parana, Brazil Fernanda Andrade Martins, Francine Maery Dias Ferreira, Flávio Dias Ferreira, Food Control	2012	69
The Inhibitory Effects of <i>Curcuma longa</i> L. Essential Oil and Curcumin on <i>Aspergillus flavus</i> Link Growth and Morphology Flávio Dias Ferreira, Simone Aparecida Galerani Mossini, Francine Maery Dias Ferreira, The Scientific World JOURNAL	2013	60
Chemical composition and bioactive properties of the wild edible plant Raphanus raphanistrum L Júlia Harumi Iyda, Ângela Fernandes, Flávio Dias Ferreira, Food Research International Food ChemistryBioactive PropertiesFood Bioactive CompoundChemical CompositionPhytochemistry	2018	50
Effect of <i>Zingiber officinale</i> Roscoe essential oil in fungus control and deoxynivalenol production of <i>Fusarium graminearum</i> Schwabe <i>in vitro</i> Francine Maery Dias Ferreira, Elisa Yoko Hirooka, Flávio Dias Ferreira, Food Additives & Contaminants Part A MycotoxinsMycotoxin FormationToxicologyHealth SciencesEssential Oil	2018	45
Fusarium species and fumonisins associated with maize kernels produced in Rio Grande do Sul State for the 2008/09 and 2009/10 growing seasons Raquel Stumpf, Juliano dos Santos, Larissa Bitencourt Gomes, Brazilian Journal of Microbiology BotanyAgricultural EconomicsFusarium SpeciesPlant PathologyMycotoxins	2013	42
Oxytetracycline, tetracycline, chlortetracycline and doxycycline in pasteurised cow’s milk commercialised in Brazil Carolina Kato Prado, Flávio Dias Ferreira, Érika Bando, Food Additives and Contaminants Part B Residue (Chemistry)Livestock ProductionFood ContaminantLivestock HealthChemical Contaminant	2014	36
Nutritional composition and bioactivity of Umbilicus rupestris (Salisb.) Dandy: An underexploited edible wild plant Júlia Harumi Iyda, Ângela Fernandes, Ricardo C. Calhelha, Food Chemistry NutritionBotanyUmbilicus RupestrisNutritional CompositionPhytochemical	2019	31

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