Domenico Santi is an author at Tadulako University specializing in food quality, food chemistry, and food preservation.
Publications per year
2007–2022
2
2
H. A. Palácios-Cabrera, Hilary Castle de Menezes, Beatriz Thie Iamanaka et al. · Journal of Food Protection · 2007 · 22 citations
Rows per page
1–2 of 2