Concepedia

Naveena B. Maheswarappa

NB

Statistics

Publications

15

Citations

299

H-Index

11

Active since

2009

Affiliations

ICAR - National Meat Research Institute(Current)

University of Connecticut

Karnataka Veterinary Animal and Fisheries Sciences University

University of Kentucky

National Centre for Cell Science

Naveena B. Maheswarappa is an author at ICAR - National Meat Research Institute specializing in agriculture, biochemistry, and meat science.

Publications per year

2009–2025

15

Publications

15

Species-Specific Myoglobin Oxidation

Shuang Yin, C. Faustman, Nantawat Tatiyaborworntham et al. · Journal of Agricultural and Food Chemistry · 2011 · 52 citations

Agriculture, Biochemistry, Food Science +12

Traditional halal slaughter without stunning versus slaughter with electrical stunning of sheep (Ovis aries)

Naveena B. Maheswarappa, M. Smrutirekha, P. Baswa Reddy et al. · Meat Science · 2018 · 42 citations

Agriculture, Animal Sciences, Livestock Production +8

Antioxidant activity of carnosic acid and rosmarinic acid in raw and cooked ground chicken patties

Naveena B. Maheswarappa, Vaithiyanathan Subbaiah, Muthukumar Muthupalani et al. · Journal of the Science of Food and Agriculture · 2013 · 32 citations

Agriculture, Animal Sciences, Food Science +17

Effects of Lactate on Bovine Heart Mitochondria-Mediated Metmyoglobin Reduction

Ranjith Ramanathan, R.A. Mancini, Naveena B. Maheswarappa · Journal of Agricultural and Food Chemistry · 2010 · 23 citations

Life Sciences, Biochemistry, Cell Biology +17

Mass Spectrometric Characterization and Redox Instability of Turkey and Chicken Myoglobins As Induced by Unsaturated Aldehydes

Naveena B. Maheswarappa, C. Faustman, Nantawat Tatiyaborworntham et al. · Journal of Agricultural and Food Chemistry · 2009 · 21 citations

Life Sciences, Biochemistry, Mass Spectrometric Analysis +14

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