Statistics
Publications
11
Citations
544
H-Index
11
Active since
2007
Wenhui Si is an author at Suzhou Polytechnic Institute of Agriculture specializing in food science, food chemistry, and agriculture.
Publications per year
2007–2020
11
11
Antioxidant activities of ginger extract and its constituents toward lipids
Wenhui Si, Yan Ping Chen, Jianhao Zhang et al. · Food Chemistry · 2017 · 165 citations
Antioxidant Activity of Capsaicinoid in Canola Oil
Wenhui Si, Yintong Liang, Ka Ying et al. · Journal of Agricultural and Food Chemistry · 2012 · 36 citations
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