Concepedia

Wen Tao

WT

6

Publications

219

Citations

6

H-Index

2016

Active since

Affiliations

Wuhan Polytechnic University(Current)

Universidade do Porto

Rede de Química e Tecnologia

Wen Tao is an author at Wuhan Polytechnic University specializing in botany, biochemistry, and food chemistry.

ORCID

Top concepts

Publications per year

2016–2025

6

Publications

6

Implications of terminal oxidase function in regulation of salicylic acid on soybean seedling photosynthetic performance under water stress

Yanping Tang, Xin Sun, Wen Tao et al. · Plant Physiology and Biochemistry · 2016 · 62 citations

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The anti-inflammatory potential of protein-bound anthocyanin compounds from purple sweet potato in LPS-induced RAW264.7 macrophages

Tian Jiang, Jian Zhou, Wei Liu et al. · Food Research International · 2020 · 59 citations

, , +8

Anthocyanin-rich edible flowers, current understanding of a potential new trend in dietary patterns.

Margarida Teixeira, Wen Tao, Ana Fernandes et al. · Trends in Food Science & Technology · 2023 · 50 citations

, , +3

Tailored zein-polysaccharide nanoparticles for anthocyanin encapsulation: Insights into preparation and characterization

Wen Tao, Isabel M.P.L.V.O. Ferreira, Jingren He et al. · Food Hydrocolloids · 2025 · 21 citations · Full text

Structural characterization, acute toxicity assessment and protective effects of selenylated apple pectin on dextran sulfate sodium-induced ulcerative colitis

Wen Tao, Xiaoyu An, Ziqi Guo et al. · Food & Function · 2022 · 14 citations

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