Concepedia

Patricia Matanjun

PM

Statistics

Publications

33

Citations

2.3K

H-Index

23

Active since

2008

Affiliations

Universiti of Malaysia Sabah(Current)

Universiti Putra Malaysia

Universiti Sains Malaysia

UCSI University

University of Malaya

Patricia Matanjun is an author at Universiti of Malaysia Sabah specializing in food chemistry, food science, and agriculture.

Publications per year

2008–2025

33

Publications

33

Nutrient content of tropical edible seaweeds, Eucheuma cottonii, Caulerpa lentillifera and Sargassum polycystum

Patricia Matanjun, Suhaila Mohamed, Noordin Mohamed Mustapha et al. · Journal of Applied Phycology · 2008 · 527 citations

Agriculture, Food Science, Phycology +11

Antioxidant activities and phenolics content of eight species of seaweeds from north Borneo

Patricia Matanjun, Suhaila Mohamed, Noordin Mohamed Mustapha et al. · Journal of Applied Phycology · 2008 · 340 citations

Natural Sciences, Biochemistry, Marine Sciences +13

Chemical composition and physicochemical properties of tropical red seaweed, Gracilaria changii

Pei Teng Chan, Patricia Matanjun · Food Chemistry · 2016 · 171 citations

Life Sciences, Botany, Food Science +17

The effect of seaweed composite flour on the textural properties of dough and bread

Hasmadi Mamat, Patricia Matanjun, Salwa Ibrahim et al. · Journal of Applied Phycology · 2013 · 143 citations

Agriculture, Food Science, Cereal Science +12

Comparison of Cardiovascular Protective Effects of Tropical Seaweeds, <i>Kappaphycus alvarezii</i> , <i>Caulerpa lentillifera</i> , and <i>Sargassum polycystum</i> , on High-Cholesterol/High-Fat Diet in Rats

Patricia Matanjun, Suhaila Mohamed, Kharidah Muhammad et al. · Journal of Medicinal Food · 2010 · 120 citations

Agriculture, Nutrition, Nutritional Sciences +17

1–5 of 33