Concepedia

Pei Teng Chan

PT

5

Publications

329

Citations

5

H-Index

2013

Active since

Affiliations

Universiti of Malaysia Sabah(Current)

Pei Teng Chan is an author at Universiti of Malaysia Sabah specializing in food chemistry, oxidative stress, and medicine.

Top concepts

Publications per year

2013–2016

5

Publications

5

Chemical composition and physicochemical properties of tropical red seaweed, Gracilaria changii

Pei Teng Chan, Patricia Matanjun · Food Chemistry · 2016 · 163 citations

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Antioxidant activities and polyphenolics of various solvent extracts of red seaweed, Gracilaria changii

Pei Teng Chan, Patricia Matanjun, Suhaimi Md Yasir et al. · Journal of Applied Phycology · 2014 · 98 citations

, , +7

Antioxidant and hypolipidaemic properties of red seaweed, Gracilaria changii

Pei Teng Chan, Patricia Matanjun, Suhaimi Md Yasir et al. · Journal of Applied Phycology · 2013 · 34 citations

, , +8

Histopathological studies on liver, kidney and heart of normal and dietary induced hyperlipidaemic rats fed with tropical red seaweed Gracilaria changii

Pei Teng Chan, Patricia Matanjun, Suhaimi Md Yasir et al. · Journal of Functional Foods · 2015 · 21 citations · Full text

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Oxidative stress biomarkers in organs of hyperlipidaemic and normal rats fed tropical red seaweed, Gracilaria changii

Pei Teng Chan, Patricia Matanjun, Suhaimi Md Yasir et al. · Journal of Applied Phycology · 2015 · 13 citations

, , +12

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