Carole Boué

Follow‐up of the Δ4 to Δ16 <i>trans</i>‐18∶1 isomer profile and content in French processed foods containing partially hydrogenated vegetable oils during the period 1995–1999. Analytical and nutritional implications

Robert L. Wolff, Nicole Combe, Frédéric Destaillats et al. · Lipids · 2000 · 92 citations

Nutrition, Engineering, Food Analysis +22

Dose effect of α‐linolenic acid on PUFA conversion, bioavailability, and storage in the hamster

Anne Morise, Nicole Combe, Carole Boué et al. · Lipids · 2004 · 41 citations

Nutrition, Education, Ala Storage +17

<i>Trans</i> fatty acids in adipose tissue of French women in relation to their dietary sources

Carole Boué, Nicole Combe, Claude Billeaud et al. · Lipids · 2000 · 37 citations · Full text

Gender-related response of lipid metabolism to dietary fatty acids in the hamster

Anne Morise, Jacques Mourot, Carole Boué et al. · British Journal Of Nutrition · 2006 · 14 citations · Full text

Nutrition, Obesity, Metabolic Syndrome +18