M. Veldman

Evaluation of wild cod versus wild caught, farmed raised cod from Norway by Dutch consumers

J. B. Luten, A.P.W. Kole, Rian Schelvis et al. · Data Archiving and Networked Services (DANS) · 2002 · 32 citations

Agriculture, Fisheries, Food Science +8

Chemical and Sensory Evaluation of Crude Oil Extracted from Herring Byproducts from Different Processing Operations

Isabel Aidos, Rian Schelvis-Smit, M. Veldman et al. · Journal of Agricultural and Food Chemistry · 2003 · 26 citations

Agriculture, Food Science, Marine Sciences +15

Electrical stunning followed by decapitation or chilling of African catfish (Clarias gariepinus): assessment of behavioural and neural parameters and product quality

Bert Lambooij, Karen Kloosterboer, M.A. Gerritzen et al. · Aquaculture Research · 2005 · 26 citations

Life Sciences, Animal Sciences, Neuroscience +15