Wilhelm Pickenhagen - Concepedia

Author

Wilhelm Pickenhagen

Firmenich (Switzerland)

Also Known As

Fardiaz, D., W. PICKENHAGEN, W. Pickenhagen, WILHELM PICKENHAGEN, Wilhelm Pickenhagen

Publications

1.2K

Citations

H-Index

Concepts

All Affiliations

Firmenich (Switzerland)Symrise (Germany)

About

Wilhelm Pickenhagen is an author at Firmenich (Switzerland) specializing in organic chemistry, chemistry, and pharmacology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Natural Sciences	10	10	290
2	Engineering	6	6	237
3	Medicine	5	5	251
4	Health Sciences	4	4	230
5	Social Sciences	1	1	30

Wilhelm Pickenhagen

Publications

776

Citations

H-Index

Page 1

	Year	Citations
Microbially produced rhamnolipid as a source of rhamnose Robert J. Linhardt, Raga Mukhtar Bakhit, Lacy Daniels, Biotechnology and Bioengineering BiosynthesisEngineeringMicrobial PhysiologyNatural Product BiosynthesisEnvironmental Microbiology	1989	118
Identification of the Bitter Principle of Cocoa Wilhelm Pickenhagen, Paul Dietrich, Borivoij Keil, Helvetica Chimica Acta Food ChemistryFlavoromicsBotanyBiochemistryMedicine	1975	97
Estimation of 2,5‐dimethyl‐4‐hydroxy‐3(2<i>H</i>)‐furanone (FURANEOLA®) in cultivated and wild strawberries, pineapples and mangoes Wilhelm Pickenhagen, Alain Velluz, Jean‐Pierre Passerat, Journal of the Science of Food and Agriculture Food ChemistryAgricultural ChemistryFood QualityFood AnalysisAnalytical Chemistry	1981	92
Significance of the Geminal Dimethyl Group in the Odor Principle of <i>Ambrox</i>® Günther Ohloff, Wolfgang Giersch, Wilhelm Pickenhagen, Helvetica Chimica Acta Axial Ch 3Pharmaceutical ChemistryDerivativesBioorganic ChemistryBiochemistry	1985	63
3-Mercapto-2-methylpentan-1-ol, a New Powerful Aroma Compound Sabine Widder, Christopher Sabater Lüntzel, Thomas Dittner, Journal of Agricultural and Food Chemistry Food ChemistryEngineeringMedicineFood AnalysisChemical Composition	2000	62
Flavor chemistry Günther Ohloff, Ivon Flament, Wilhelm Pickenhagen Food Reviews International	1985	52
New Irregular Monoterpenes in <i>Artemisia vulgaris</i> Regula Näf‐Müller, Wilhelm Pickenhagen, B. Willhalm Helvetica Chimica Acta BiologyBotanyNatural SciencesNew Irregular MonoterpenesSecondary Metabolite	1981	38
Enantioselectivity in Odor Perception Bernd Hölscher, Norbert A. Braun, B. Weber, Helvetica Chimica Acta Sandalwood OdorOrganic ChemistryPerceptionChemistrySensory Science	2004	30
Enantioselective Syntheses and Sensory Properties of the 3-Mercapto-2-methylpentanols Christopher Sabater Lüntzel, Sabine Widder, Tobias Vössing, Journal of Agricultural and Food Chemistry Natural Product SynthesisBiochemistryNatural SciencesEnantioselective SynthesesOrganic Chemistry	2000	29
Isolation and Chiral GC Analysis of β-Bisabolols—Trace Constituents from the Essential Oil of<i>Santalum album</i>L. (Santalaceae) Norbert A. Braun, Manfred Meier, Wilhelm Pickenhagen Journal of Essential Oil Research Chiral Gc Analysisβ-Bisabolols—trace ConstituentsBiochemistryBioassay-guided IsolationNatural Sciences	2003	28

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