Huixing Shen

Effect of sodium alginate-based edible coating containing different anti-oxidants on quality and shelf life of refrigerated bream (Megalobrama amblycephala)

Yongling Song, Lei Liu, Huixing Shen et al. · Food Control · 2010 · 430 citations

Shelf Life, Edible Film, Refrigerated Bream +8

Effects of different freezing treatments on the biogenic amine and quality changes of bighead carp (Aristichthys nobilis) heads during ice storage

Hui Hong, Yongkang Luo, Zhongyun Zhou et al. · Food Chemistry · 2012 · 151 citations

Freeze-thaw Cycling, Bighead Carp, Aquaculture +2

Effect of glazing and rosemary (Rosmarinus officinalis) extract on preservation of mud shrimp (Solenocera melantho) during frozen storage

Jing Shi, Yutian Lei, Huixing Shen et al. · Food Chemistry · 2018 · 145 citations

Frozen Storage, Solenocera Melantho, Mud Shrimp +2

Quality predictive models of grass carp (Ctenopharyngodon idellus) at different temperatures during storage

Lina Zhang, Xue Li, Wei Lü et al. · Food Control · 2011 · 130 citations

Biology, Different Temperatures, Fishery Assessment +4

Gel properties of surimi from silver carp (Hypophthalmichthys molitrix) as affected by heat treatment and soy protein isolate

Yongkang Luo, Huixing Shen, Daodong Pan et al. · Food Hydrocolloids · 2007 · 123 citations

Food Chemistry, Soy Protein Isolate, Biochemistry +7