Concepedia

R.A. Gibbs

RG

6

Publications

444

Citations

6

H-Index

2006

Active since

Affiliations

University of Reading(Current)

R.A. Gibbs is an author at University of Reading specializing in nutrition, animal nutrition, and metabolism.

Top concepts

Publications per year

2006–2012

6

Publications

6

The role of meat as a source of n−3 polyunsaturated fatty acids in the human diet

D.I. Givens, K.E. Kliem, R.A. Gibbs · Meat Science · 2006 · 177 citations

, , +8

Very long chain <i>n</i>‐3 polyunsaturated fatty acids in the food chain in the UK and the potential of animal‐derived foods to increase intake

D.I. Givens, R.A. Gibbs · Nutrition Bulletin · 2006 · 95 citations

, , +16

Comparison of algal and fish sources on the oxidative stability of poultry meat and its enrichment with omega-3 polyunsaturated fatty acids

C. Rymer, R.A. Gibbs, D. I. Givens · Poultry Science · 2009 · 89 citations · Full text

, , +15

Postgraduate Symposium Long-chain<i>n</i>-3 PUFA: intakes in the UK and the potential of a chicken meat prototype to increase them

R.A. Gibbs, C. Rymer, D.I. Givens · Proceedings of The Nutrition Society · 2009 · 33 citations · Full text

Effect of intensive vs. free range production on the fat and fatty acid composition of whole birds and edible portions of retail chickens in the UK

D.I. Givens, R.A. Gibbs, C. Rymer et al. · Food Chemistry · 2011 · 32 citations

, , +11

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