Lucile Allamy

Statistics

Publications

Citations

277

H-Index

Active since

2017

Affiliations

Unité mixte de recherche Œnologie(Current)

Université de Bordeaux

Hochschule Geisenheim University

Lucile Allamy is an author at Unité mixte de recherche Œnologie specializing in volatile aroma analysis, aroma compounds, and volatile compound profiling.

ORCID

Publications per year

2017–2023

Publications

What is the expected impact of climate change on wine aroma compounds and their precursors in grape?

Alexandre Pons, Lucile Allamy, Armin Schüttler et al. · OENO One · 2017 · 117 citations · Full text

Agriculture, Enology, Food Science +17

Study of the contribution of massoia lactone to the aroma of Merlot and Cabernet Sauvignon musts and wines

Alexandre Pons, Lucile Allamy, Valérie Lavigne et al. · Food Chemistry · 2017 · 50 citations

Agriculture, Enology, Food Science +13

Molecular interpretation of dried-fruit aromas in Merlot and Cabernet Sauvignon musts and young wines: Impact of over-ripening

Lucile Allamy, Philippe Darriet, Alexandre Pons · Food Chemistry · 2018 · 43 citations

Agriculture, Enology, Food Science +17

What is the expected impact of climate change on wine aroma compounds and their precursors in grape?

Alexandre Pons, Lucile Allamy, Armin Schüttler et al. · OENO One · 2017 · 23 citations · Full text

Agriculture, Enology, Food Science +17

Identification and Organoleptic Contribution of (<i>Z</i>)-1,5-Octadien-3-one to the Flavor of <i>Vitis vinifera</i> cv. Merlot and Cabernet Sauvignon Musts

Lucile Allamy, Philippe Darriet, Alexandre Pons · Journal of Agricultural and Food Chemistry · 2017 · 22 citations

Agriculture, Food Science, Plant Sciences +17

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