Beatrice Scazzocchio

Polyphenols, intracellular signalling and inflammation.

Carmela Santangelo, Beatrice Scazzocchio, Roberta Di Benedetto et al. · PubMed · 2007 · 370 citations

Life Sciences, Nutritional Sciences, Pharmacology +17

Cyanidin-3-<i>O</i>-β-Glucoside and Protocatechuic Acid Exert Insulin-Like Effects by Upregulating PPARγ Activity in Human Omental Adipocytes

Beatrice Scazzocchio, Carmelina Filesi, Massimo D’Archivio et al. · Diabetes · 2011 · 259 citations · Full text

Life Sciences, Biochemistry, Pharmacology +17

Extra Virgin Olive Oil Biophenols Inhibit Cell-Mediated Oxidation of LDL by Increasing the mRNA Transcription of Glutathione-Related Enzymes

Roberta Masella, Massimo D’Archivio, Roberta Di Benedetto et al. · Journal of Nutrition · 2004 · 187 citations

Life Sciences, Biochemistry, Cellular Metabolism +10

Protocatechuic acid induces antioxidant/detoxifying enzyme expression through JNK-mediated Nrf2 activation in murine macrophages

Massimo D’Archivio, Carmelina Filesi, Simona Carotenuto et al. · The Journal of Nutritional Biochemistry · 2010 · 167 citations

Life Sciences, Biochemistry, Immunology +17

Tyrosol, the major extra virgin olive oil compound, restored intracellular antioxidant defences in spite of its weak antioxidative effectiveness

Roberta Di Benedetto, Beatrice Scazzocchio, Carmela Filesi et al. · Nutrition Metabolism and Cardiovascular Diseases · 2006 · 165 citations

Life Sciences, Biochemistry, Nutritional Sciences +12