Snežana Cupara

The use of dry Jerusalem artichoke as a functional nutrient in developing extruded food with low glycaemic index

Ana Radovanović, Valentina Stojceska, Andrew Plunkett et al. · Food Chemistry · 2014 · 61 citations

Agriculture, Food Science, Nutritional Sciences +10

Sea Buckthorn Oil—A Valuable Source for Cosmeceuticals

Marijana Koskovac, Snežana Cupara, Mihailo Kipic et al. · Cosmetics · 2017 · 46 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +11

Chemical characterization and bioactive properties of a coffee-like beverage prepared from<i>Quercus cerris</i>kernels

Diana Pinto, Santiago Diaz Franco, Ana Margarida Silva et al. · Food & Function · 2019 · 31 citations · Full text

Agriculture, Food Science, Plant Sciences +13

Antioxidant and anti-inflammatory activity of Potentilla reptans L.

Marina Tomović, Snežana Cupara, Marija T. Popović-Milenković et al. · PubMed · 2015 · 22 citations

Life Sciences, Botany, Plant Sciences +15

Cross-sectional survey on complementary and alternative medicine awareness among health care professionals and students using CHBQ questionnaire in a Balkan country

Mihajlo Jakovljević, Vera Djordjevic, Veroljub Marković et al. · Chinese Journal of Integrative Medicine · 2013 · 21 citations

Public Health, Health Education, Health Sciences +6