Concepedia
Statistics
Publications
87
Citations
4K
H-Index
38
Active since
1991
Affiliations
Ocean University of China(Current)
Qingdao National Laboratory for Marine Science and Technology
University of Massachusetts Amherst
Institute of Food Science & Technology
Kyoto Institute of Technology
Yaoguang Chang is an author at Ocean University of China specializing in life sciences, biochemistry, and fucoidan.
Publications per year
1991–2024
Influence of emulsifier type on the in vitro digestion of fish oil-in-water emulsions in the presence of an anionic marine polysaccharide (fucoidan): Caseinate, whey protein, lecithin, or Tween 80
Yaoguang Chang, David Julian McClements · Food Hydrocolloids · 2016 · 228 citations
Agriculture, Biochemistry, Food Science +16
Crystalline structure and thermal property characterization of chitin from Antarctic krill (Euphausia superba)
Yanchao Wang, Yaoguang Chang, Long Yu et al. · Carbohydrate Polymers · 2012 · 207 citations
Natural Sciences, Biochemistry, Materials Science +14
Dietary fucoidan of Acaudina molpadioides alters gut microbiota and mitigates intestinal mucosal injury induced by cyclophosphamide
Hongjie Shi, Yaoguang Chang, Yuan Gao et al. · Food & Function · 2017 · 182 citations
Life Sciences, Nutritional Sciences, Pharmacology +17
Effects of Astaxanthin and Docosahexaenoic-Acid-Acylated Astaxanthin on Alzheimer’s Disease in APP/PS1 Double-Transgenic Mice
Hongxia Che, Qian Li, Tiantian Zhang et al. · Journal of Agricultural and Food Chemistry · 2018 · 148 citations
Life Sciences, Neurobiology, Neuroscience +17
Structure elucidation of fucoidan composed of a novel tetrafucose repeating unit from sea cucumber Thelenota ananas
Long Yu, Changhu Xue, Yaoguang Chang et al. · Food Chemistry · 2013 · 98 citations
Life Sciences, Biochemistry, Carbohydrate Biochemistry +4
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