Concepedia

V. Romeo

VR

10

Publications

552

Citations

10

H-Index

2004

Active since

Affiliations

University of Messina(Current)

University of Catania

V. Romeo is an author at University of Messina specializing in analytical chemistry, chromatography, and mass spectrometry.

Top concepts

Publications per year

2004–2009

10

Publications

10

Flavour profile of capers (Capparis spinosa L.) from the Eolian Archipelago by HS-SPME/GC–MS

V. Romeo, M. Ziino, Daniele Giuffrida et al. · Food Chemistry · 2006 · 120 citations

, , +3

Solid-phase microextraction and gas chromatography mass spectrometry analysis of dairy product volatiles for the determination of shelf-life

Concetta Condurso, Antonella Verzera, V. Romeo et al. · International Dairy Journal · 2008 · 113 citations

, , +9

Characterization of “Provola dei Nebrodi”, a typical Sicilian cheese, by volatiles analysis using SPME-GC/MS

M. Ziino, Concetta Condurso, V. Romeo et al. · International Dairy Journal · 2005 · 77 citations

, , +6

Volatile compounds and capsaicinoid content of fresh hot peppers (<i>Capsicum annuum</i> L.) of different Calabrian varieties

M. Ziino, Concetta Condurso, V. Romeo et al. · Journal of the Science of Food and Agriculture · 2009 · 67 citations

, , +11

Solid-phase microextraction and gas chromatography?mass spectrometry for rapid characterisation of semi-hard cheeses

Antonella Verzera, M. Ziino, Concetta Condurso et al. · Analytical and Bioanalytical Chemistry · 2004 · 50 citations

, , +7

Rows per page

1–5 of 10