56
Publications
2.9K
Citations
26
H-Index
2004
Active since
Afshin Akhondzadeh Basti is an author at University of Tehran specializing in microbiology, food safety, and health sciences.
Top concepts
MicrobiologyHealthFood SafetyMedicineFood MicrobiologyBiotechnologyFood PreservativesFood TechnologyFood EngineeringAntimicrobial Resistance
Publications per year
2004–2024
56
56
Afshin Akhondzadeh Basti, Esmail Moshiri, Ahamad-Ali Noorbala et al. · Progress in Neuro-Psychopharmacology and Biological Psychiatry · 2006 · 238 citations
Mir‐Hassan Moosavy, Afshin Akhondzadeh Basti, Ali Misaghi et al. · Food Research International · 2008 · 149 citations
Microbial Contamination, Zataria Multiflora Boiss, Foodborne Illness +11
Nassim Shavisi, Ali Khanjari, Afshin Akhondzadeh Basti et al. · Meat Science · 2016 · 136 citations
Pla Films, Minced Beef, Edible Film +11
Rows per page
1–5 of 56