Mir‐Hassan Moosavy

Author

Mir‐Hassan Moosavy

Also Known As

M.H. Moosavy, MH Moosavy, Mir-Hassan Moosavy, Mir-Hassan Moosavy, Mir-hassan Moosavy, MirHassan Moosavy, Mir‐Hassan Moosavy, Moosavy, Mir-Hassan

Publications

956

Citations

H-Index

Concepts

All Affiliations

University of Tabriz University of Tehran Tabriz University of Medical Sciences Pasteur Institute of Iran Universitat de València

About

Mir‐Hassan Moosavy is an author at University of Tabriz specializing in food safety, health sciences, and medicine.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	8	8	307
2	Medicine	8	8	292
3	Engineering	3	3	82
4	Public Health	2	2	33
5	Allergy	1	1	26

Mir‐Hassan Moosavy

Publications

877

Citations

H-Index

Page 1

	Year	Citations
Effect of Zataria multiflora Boiss. essential oil and nisin on Salmonella typhimurium and Staphylococcus aureus in a food model system and on the bacterial cell membranes Mir‐Hassan Moosavy, Afshin Akhondzadeh Basti, Ali Misaghi, Food Research International Microbial ContaminationZataria Multiflora BoissFoodborne IllnessEssential OilFood Model System	2008	149
Antioxidant and Antimicrobial Activities of Essential Oil of Lemon (Citrus limon) Peel in Vitro and in a Food Model Mir‐Hassan Moosavy, Parviz Hassanzadeh, E. Mohammadzadeh, SHILAP Revista de lepidopterología	2017	81
Green synthesis, characterization, and biological evaluation of gold and silver nanoparticles using Mentha spicata essential oil Mir‐Hassan Moosavy, Miguel de la Guárdia, Ahad Mokhtarzadeh, Scientific Reports	2023	77
High prevalence of antibiotic resistance in pathogenic foodborne bacteria isolated from bovine milk Sima Hassani, Mir‐Hassan Moosavy, Sahar Nouri Gharajalar, Scientific Reports	2022	73
Determination of aflatoxin M1 using an aptamer-based biosensor immobilized on the surface of dendritic fibrous nano-silica functionalized by amine groups Houman Kholafazad Kordasht, Mir‐Hassan Moosavy, Mohammad Hasanzadeh, Analytical Methods	2019	52
Effect of nanoliposomes containing<i>Zataria multiflora</i>Boiss. essential oil on gene expression of Shiga toxin 2 in<i>Escherichia coli</i>O157:H7 Seyed Amin Khatibi, Ali Misaghi, Mir‐Hassan Moosavy, Journal of Applied Microbiology	2017	37
Assessment of the chemical adulteration and hygienic quality of raw cow milk in the northwest of Iran Mir‐Hassan Moosavy, Houman Kholafazad Kordasht, Seyed Amin Khatibi, Quality Assurance and Safety of Crops & Foods NutritionEngineeringFood AnalysisAgricultural EconomicsFood Contaminant	2019	36
Antibiotic resistance in the pathogenic foodborne bacteria isolated from raw kebab and hamburger: phenotypic and genotypic study Maryam Rajaei, Mir‐Hassan Moosavy, Sahar Nouri Gharajalar, BMC Microbiology	2021	35
Detection of Salmonella spp in commercial eggs in Iran. Mir‐Hassan Moosavy, Saber Esmaeili, Fahimeh Bagheri Amiri, PubMed	2015	28
Encapsulation of <i>Zataria multiflora</i> Bioss. Essential Oil into Nanoliposomes and in Vitro Antibacterial Activity Against <i>Escherichia coli</i> O157:H7 Seyed Amin Khatibi, Ali Misaghi, Mir‐Hassan Moosavy, Journal of Food Processing and Preservation Lipid PreparationNanomedicineAntimicrobial Drug DiscoveryEngineeringAntibiotics	2016	28

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