Concepedia

Amanda Gálvez Mariscal

AG

9

Publications

287

Citations

9

H-Index

2003

Active since

Affiliations

Universidad Nacional Autónoma de México(Current)

Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán

Amanda Gálvez Mariscal is an author at Universidad Nacional Autónoma de México specializing in food safety, medicine, and food chemistry.

ORCID

Top concepts

Publications per year

2003–2020

9

Publications

9

Characterization of a 19 kDa α-Zein of High Purity

Vanessa Cabra, Amanda Gálvez Mariscal, Maricarmen Quirasco et al. · Journal of Agricultural and Food Chemistry · 2005 · 95 citations

Consumption of Cooked Black Beans Stimulates a Cluster of Some Clostridia Class Bacteria Decreasing Inflammatory Response and Improving Insulin Sensitivity

Mónica Sánchez‐Tapia, Irma Hernández-Velázquez, Edgar Pichardo‐Ontiveros et al. · Nutrients · 2020 · 40 citations · Full text

Survey of aflatoxins in maize tortillas from Mexico City

P. Castillo-Urueta, Magda Carvajal, Ignacio Méndez Ramírez et al. · Food Additives and Contaminants Part B · 2011 · 33 citations

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A binuclear zinc transcription factor binds the host isoflavonoid‐responsive element in a fungal cytochrome p450 gene responsible for detoxification

Rana Khan, Reynold Tan, Amanda Gálvez Mariscal et al. · Molecular Microbiology · 2003 · 30 citations · Full text

Development of a liquid nutritional supplement using a Sesamum indicum L. protein isolate

Gabriela López‐Arango, Idalia Flores, Amanda Gálvez Mariscal et al. · LWT · 2003 · 25 citations

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