Edgar Pichardo‐Ontiveros

The Effect of Nopal (Opuntia Ficus Indica) on Postprandial Blood Glucose, Incretins, and Antioxidant Activity in Mexican Patients with Type 2 Diabetes after Consumption of Two Different Composition Breakfasts

Patricia López‐Romero, Edgar Pichardo‐Ontiveros, Azalia Ávila-Nava et al. · Journal of the Academy of Nutrition and Dietetics · 2014 · 125 citations

Medicine, Nutrition, Nutritional Sciences +16

Genistein stimulates insulin sensitivity through gut microbiota reshaping and skeletal muscle AMPK activation in obese subjects

Martha Guevara‐Cruz, Einar T Godinez-Salas, Mónica Sánchez‐Tapia et al. · BMJ Open Diabetes Research & Care · 2020 · 107 citations · Full text

Medicine, Endocrinology, Physiology +16

Nopal (Opuntia ficus indica) protects from metabolic endotoxemia by modifying gut microbiota in obese rats fed high fat/sucrose diet

Mónica Sánchez‐Tapia, Miriam Aguilar‐López, Claudia Perez‐Cruz et al. · Scientific Reports · 2017 · 94 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +16

Consumption of Cooked Black Beans Stimulates a Cluster of Some Clostridia Class Bacteria Decreasing Inflammatory Response and Improving Insulin Sensitivity

Mónica Sánchez‐Tapia, Irma Hernández-Velázquez, Edgar Pichardo‐Ontiveros et al. · Nutrients · 2020 · 43 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17

Intermittent fasting, calorie restriction, and a ketogenic diet improve mitochondrial function by reducing lipopolysaccharide signaling in monocytes during obesity: A randomized clinical trial

Martha Guevara-Cruz, Karla G. Hernández-Gómez, Citlally Condado-Huerta et al. · Clinical Nutrition · 2024 · 38 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17