Statistics
Publications
2
Citations
230
H-Index
2
Active since
2019
Affiliations
Claire Poudroux is an author at Nofima specializing in food processing, food science, and food engineering.
Publications per year
2019–2020
2
2
Cátia Saldanha do Carmo, Pia Silventoinen, Catherine Taylor Nordgård et al. · Journal of Food Engineering · 2020 · 137 citations · Full text
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