Tomoya Shimbata - Concepedia

Author

Tomoya Shimbata

Also Known As

T. Shimbata, Tomoya Shimbata

Publications

166

Citations

H-Index

Concepts

All Affiliations

Tomoya Shimbata is an author at Tohoku Agricultural Research Center specializing in plant physiology, engineering, and biosynthesis.

#	Concept	H-Index	Publications	Citations
1	Engineering	3	3	85
2	Medicine	3	3	95
3	Natural Sciences	2	2	66
4	Biochemistry	2	2	55
5	Public Health	1	1	30

Tomoya Shimbata

Publications

161

Citations

H-Index

Page 1

	Year	Citations
Mutations in wheat starch synthase II genes and PCR-based selection of a SGP-1 null line Tomoya Shimbata, Toshiki Nakamura, Patricia Vrinten, Theoretical and Applied Genetics Plant GeneticsNatural SciencesGeneticsMolecular BiologyGenetic Engineering	2005	54
High Levels of Sugars and Fructan in Mature Seed of Sweet Wheat Lacking GBSSI and SSIIa Enzymes Tomoya Shimbata, Takayuki Inokuma, Ai Sunohara, Journal of Agricultural and Food Chemistry NutritionEngineeringAgricultural EconomicsDietary FibreGrain Quality	2011	30
Effects of Homoeologous Wheat <i>Starch Synthase IIa</i> Genes on Starch Properties Tomoya Shimbata, Yongfeng Ai, Masaya Fujita, Journal of Agricultural and Food Chemistry Plant GeneticsEngineeringBranch Chain LengthGeneticsMolecular Biology	2012	29
Sweet Wheat Toshiki Nakamura, Tomoya Shimbata, Patricia Vrinten, Genes & Genetic Systems BiosynthesisEngineeringBiochemistryBiotechnologyPolysaccharide	2006	26
Using the Hexaploid Nature of Wheat To Create Variability in Starch Characteristics Takayuki Inokuma, Patricia Vrinten, Tomoya Shimbata, Journal of Agricultural and Food Chemistry Plant GeneticsBotanyGeneticsAgricultural EconomicsMolecular Genetics	2016	12
Properties of a novel type of starch found in the double mutant “sweet wheat” Patricia Vrinten, Tomoya Shimbata, Michiyo Yanase, Carbohydrate Polymers Food ChemistryNovel TypePolysaccharideGrain QualityGrain Storage	2012	10

Page 1