Concepedia

Xiaofang Zeng

XZ

Statistics

Publications

45

Citations

1.6K

H-Index

23

Active since

2014

Affiliations

Zhongkai University of Agriculture and Engineering(Current)

South China University of Technology

Guangzhou Quality Supervision, Inspection and Research Institute

Yunnan University

Central South University

Xiaofang Zeng is an author at Zhongkai University of Agriculture and Engineering specializing in food science, food chemistry, and agriculture.

Publications per year

2014–2025

45

Publications

45

Key aroma compounds of Chinese dry-cured Spanish mackerel (Scomberomorus niphonius) and their potential metabolic mechanisms

Siliang Wu, Juan Yang, Hao Dong et al. · Food Chemistry · 2020 · 163 citations

Agriculture, Food Science, Food Analysis +15

Identification of a flavonoid C-glycoside as potent antioxidant

Lingrong Wen, Yupeng Zhao, Yueming Jiang et al. · Free Radical Biology and Medicine · 2017 · 107 citations

Pharmacy, Medicinal Chemistry, Pharmacology +11

Modified QuEChERS purification and Fe3O4 nanoparticle decoloration for robust analysis of 14 heterocyclic aromatic amines and acrylamide in coffee products using UHPLC-MS/MS

Yanping Xian, Yuluan Wu, Hao Dong et al. · Food Chemistry · 2019 · 95 citations

Natural Sciences, Chemical Engineering, Chemistry +12

Analysis of heterocyclic aromatic amine profiles in Chinese traditional bacon and sausage based on ultrahigh-performance liquid chromatography–quadrupole-Orbitrap high-resolution mass spectrometry (UHPLC–Q-Orbitrap-HRMS)

Hao Dong, Yanping Xian, Haixia Li et al. · Food Chemistry · 2019 · 91 citations

Agriculture, Biochemistry, Food Science +16

Umami-enhancing effect of typical kokumi-active γ-glutamyl peptides evaluated via sensory analysis and molecular modeling approaches

Juan Yang, Yuran Huang, Chun Cui et al. · Food Chemistry · 2020 · 86 citations

Natural Sciences, Molecular Biology, Biomolecular Modeling +14

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