Western diet induces a shift in microbiota composition enhancing susceptibility to Adherent-Invasive E. coli infection and intestinal inflammation.

Allison Agus, Jérémy Denizot, Jonathan Thévenot, +9

Scientific Reports

A Dynamic Artificial Gastrointestinal System for Studying the Behavior of Orally Administered Drug Dosage Forms Under Various Physiological Conditions

S. Blanquet, Evelijn Zeijdner, Erick Beyssac, +4

Pharmaceutical Research

Pharmacokinetic ModelingVarious Physiological ConditionsPharmacological StudyMedicineDrug Information System +7

Extending in vitro digestion models to specific human populations: Perspectives, practical tools and bio-relevant information

Carmit Shani-Levi, Paula Alvito, Ana Andrés, +19

Trends in Food Science & Technology

BiologyNutritionIn Vitro FermentationMedicineFood Digestion +11

Emulsion stabilizing properties of citrus pectin and its interactions with conventional emulsifiers in oil-in-water emulsions

S.H.E. Verkempinck, Clare Kyomugasho, Laura Salvia‐Trujillo, +5

Food Hydrocolloids

Food ChemistryCitrus PectinFood ColloidConventional EmulsifiersOil-in-water Emulsions +4

Streptococcus thermophilus: From yogurt starter to a new promising probiotic candidate?

Ophélie Uriot, Sylvain Denis, Maïra Junjua, +3

Journal of Functional Foods

ProbioticBacteriologyStreptococcus ThermophilusFood MicrobiologyMicrobiology +5

Food Chemicals Disrupt Human Gut Microbiota Activity And Impact Intestinal Homeostasis As Revealed By In Vitro Systems

Clémence Defois, Jérémy Ratel, Ghislain Garrait, +6

Scientific Reports

Combining the Dynamic TNO-Gastrointestinal Tract System with a Caco-2 Cell Culture Model: Application to the Assessment of Lycopene and α-Tocopherol Bioavailability from a Whole Food

Emmanuelle Déat, Stéphanie Blanquet‐Diot, Jean‐François Jarrige, +3

Journal of Agricultural and Food Chemistry

Degradation and Product Analysis of Caffeine and Related Dimethylxanthines by Filamentous Fungi

Mehdi Hakil, Sylvain Denis, Gustavo Viniegra‐González, +1

Enzyme and Microbial Technology

Industrial MycologyAntifungal AgentBiochemistryFilamentous FungiMedicinal Fungi +2

Dynamic In Vitro Models of the Human Gastrointestinal Tract as Relevant Tools to Assess the Survival of Probiotic Strains and Their Interactions with Gut Microbiota

Charlotte Cordonnier, Jonathan Thévenot, Lucie Etienne‐Mesmin, +4

Microorganisms

DysbiosisGastroenterologyGut MicrobiotaDigestive TractProbiotics +19

Effect of a New Probiotic <i>Saccharomyces cerevisiae</i> Strain on Survival of <i>Escherichia coli</i> O157:H7 in a Dynamic Gastrointestinal Model

Lucie Etienne‐Mesmin, Valérie Livrelli, Maud Privat, +4

Applied and Environmental Microbiology

BiologyProbioticDysbiosisGastroenterologyMicrobial Interactions +8