Maïra Junjua

Streptococcus thermophilus: From yogurt starter to a new promising probiotic candidate?

Ophélie Uriot, Sylvain Denis, Maïra Junjua et al. · Journal of Functional Foods · 2017 · 125 citations · Full text

Agriculture, Food Science, Microbiology +16

Use of the dynamic gastro-intestinal model TIM to explore the survival of the yogurt bacterium Streptococcus thermophilus and the metabolic activities induced in the simulated human gut

Ophélie Uriot, Wessam Galia, Ahoefa Ablavi Awussi et al. · Food Microbiology · 2015 · 37 citations

Life Sciences, Microbiology, Physiology +13

A large scale in vitro screening of Streptococcus thermophilus strains revealed strains with a high anti-inflammatory potential

Maïra Junjua, Noura Kechaou, Florian Chain et al. · LWT · 2016 · 33 citations

Life Sciences, Immunology, Microbiology +13

Development of the recombinase-based <i>in vivo</i> expression technology in <i>Streptococcus thermophilus</i> and validation using the lactose operon promoter

Maïra Junjua, Wessam Galia, Nadia Gaci et al. · Journal of Applied Microbiology · 2013 · 17 citations

Life Sciences, Biotechnology, Microbiology +17