Juliana M. Prado - Concepedia

Author

Juliana M. Prado

Universidade Estadual de Campinas (UNICAMP)ORCID

Also Known As

J. M. Prado, J. M. do PRADO, J. Prado, J.M. Prado, JULIANA M. PRADO, Jorge Castillo Prado, Juliana Martin do Prado, Juliana A. Prado, Juliana M. Prado, Juliana Martin Prado

Publications

1.8K

Citations

H-Index

Concepts

All Affiliations

Universidade Estadual de Campinas (UNICAMP)Universidade Federal de São Carlos Universidade Federal do ABC Universidade Estadual de Maringá

About

Juliana M. Prado is an author at Universidade Estadual de Campinas (UNICAMP) specializing in engineering, food chemistry, and health sciences.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	10	10	496
2	Health Sciences	8	8	371
3	Medicine	3	3	115
4	Natural Sciences	1	1	29
5	Public Health	1	1	61

Juliana M. Prado

Publications

1.3K

Citations

H-Index

Page 1

	Year	Citations
Supercritical fluid extraction of grape seed: Process scale-up, extract chemical composition and economic evaluation Juliana M. Prado, Irede Angela Lucini Dalmolin, Natália D.D. Carareto, Journal of Food Engineering	2011	193
Scale-up study of supercritical fluid extraction process for clove and sugarcane residue Juliana M. Prado, Glaucia H. C. Prado, M. Ângela A. Meireles The Journal of Supercritical Fluids	2010	144
Valorization of coffee industry residues by subcritical water hydrolysis: Recovery of sugars and phenolic compounds P.C. Mayanga-Torres, Daniel Lachos‐Perez, Camila A. Rezende, The Journal of Supercritical Fluids Phenolic CompoundsSolvent ExtractionChemical EngineeringEngineeringSubcritical Water Hydrolysis	2016	126
Obtaining sugars from coconut husk, defatted grape seed, and pressed palm fiber by hydrolysis with subcritical water Juliana M. Prado, Tânia Forster‐Carneiro, Maurı́cio A. Rostagno, The Journal of Supercritical Fluids Food ChemistryCoconut HuskGrape SeedBiomanufacturingEngineering	2014	119
Hydrolysis of sugarcane bagasse in subcritical water Juliana M. Prado, Luis A. Follegatti–Romero, Tânia Forster‐Carneiro, The Journal of Supercritical Fluids EngineeringSupercritical Fluid ChromatographyEnvironmental EngineeringSubcritical WaterSupercritical Water	2013	74
Obtaining phenolic compounds from jatoba (Hymenaea courbaril L.) bark by supercritical fluid extraction Priscilla C. Veggi, Juliana M. Prado, Giovana A. Bataglion, The Journal of Supercritical Fluids Phenolic CompoundsSolvent ExtractionSupercritical Fluid ChromatographyMedicineAnalytical Chemistry	2014	71
Adding value to agri-food residues by means of supercritical technology Renata Vardanega, Juliana M. Prado, M. Ângela A. Meireles The Journal of Supercritical Fluids Supercritical Co2Supercritical Fluid ChromatographySustainable AgricultureAgricultural EconomicsFood Processing	2014	61
Brazilian Ginseng extraction via LPSE and SFE: Global yields, extraction kinetics, chemical composition and antioxidant activity Patrícia F. Leal, Marina B. Kfouri, Fábio C. Alexandre, The Journal of Supercritical Fluids Solvent ExtractionChemical CompositionExtraction KineticsBrazilian Ginseng ExtractionPharmacology	2010	60
Extraction Methods for Obtaining Carotenoids from Vegetables - Review Juliana M. Prado, Priscilla C. Veggi, M. Ângela A. Meireles Current Analytical Chemistry Food ChemistryNutritionLow-pressure Solvent ExtractionCarotenoidSolvent Extraction	2013	58
Supercritical CO2 and low-pressure solvent extraction of mango (Mangifera indica) leaves: Global yield, extraction kinetics, chemical composition and cost of manufacturing Ivor Martin do Prado, Glaucia H. C. Prado, Juliana M. Prado, Food and Bioproducts Processing Solvent ExtractionLow-pressure Solvent ExtractionBioenergySupercritical Fluid ChromatographyEnvironmental Engineering	2013	49

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