Concepedia

Juliana M. Prado

JM

21

Publications

1.3K

Citations

19

H-Index

2008

Active since

Affiliations

Universidade Estadual de Campinas (UNICAMP)(Current)

Universidade Federal de São Carlos

Universidade Federal do ABC

Universidade Estadual de Maringá

Juliana M. Prado is an author at Universidade Estadual de Campinas (UNICAMP) specializing in engineering, food chemistry, and health sciences.

ORCID

Top concepts

Publications per year

2008–2023

21

Publications

21

Supercritical fluid extraction of grape seed: Process scale-up, extract chemical composition and economic evaluation

Juliana M. Prado, Irede Angela Lucini Dalmolin, Natália D.D. Carareto et al. · Journal of Food Engineering · 2011 · 193 citations

Scale-up study of supercritical fluid extraction process for clove and sugarcane residue

Juliana M. Prado, Glaucia H. C. Prado, M. Ângela A. Meireles · The Journal of Supercritical Fluids · 2010 · 144 citations

Valorization of coffee industry residues by subcritical water hydrolysis: Recovery of sugars and phenolic compounds

P.C. Mayanga-Torres, Daniel Lachos‐Perez, Camila A. Rezende et al. · The Journal of Supercritical Fluids · 2016 · 126 citations

, , +7

Obtaining sugars from coconut husk, defatted grape seed, and pressed palm fiber by hydrolysis with subcritical water

Juliana M. Prado, Tânia Forster‐Carneiro, Maurı́cio A. Rostagno et al. · The Journal of Supercritical Fluids · 2014 · 119 citations

, , +9

Hydrolysis of sugarcane bagasse in subcritical water

Juliana M. Prado, Luis A. Follegatti–Romero, Tânia Forster‐Carneiro et al. · The Journal of Supercritical Fluids · 2013 · 74 citations

, , +3

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