Concepedia

Author

Weixue Yi

China National Research Institute of Food and Fermentation

Also Known As

Wei-Xue Yi, Weixue Yi

8

Publications

275

Citations

6

H-Index

12

Concepts

All Affiliations

China National Research Institute of Food and Fermentation
WY

About

Weixue Yi is an author at China National Research Institute of Food and Fermentation specializing in pharmacology, medicine, and biochemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Medicine

4

4

246

2

Pharmacology

4

4

246

3

Biochemistry

3

3

228

4

Nutrition

1

1

18

5

Biotechnology

1

1

18

Weixue Yi

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5

Publications

264

Citations

5

H-Index

YearCitations

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