Concepedia

Hanzhi Fan

HF

4

Publications

448

Citations

4

H-Index

2017

Active since

Affiliations

Jiangnan University(Current)

State Key Laboratory of Food Science and Technology

Hanzhi Fan is an author at Jiangnan University specializing in food processing, food engineering, and 3d printing.

Top concepts

Publications per year

2017–2021

4

Publications

4

Food waste as a carbon source in carbon quantum dots technology and their applications in food safety detection

Hanzhi Fan, Min Zhang, Bhesh Bhandari et al. · Trends in Food Science & Technology · 2019 · 241 citations

, , +7

Effect of microwave-salt synergetic pre-treatment on the 3D printing performance of SPI-strawberry ink system

Hanzhi Fan, Min Zhang, Zhenbin Liu et al. · LWT · 2019 · 88 citations

, , +6

Study on the mobility of water and its correlation with the spoilage process of salmon (Salmo solar) stored at 0 and 4 °C by low-field nuclear magnetic resonance (LF NMR 1H)

Shuo Wang, Wan Xiang, Hanzhi Fan et al. · Journal of Food Science and Technology · 2017 · 65 citations · Full text

, , +3

Effect of microwave combined with ultrasonic pretreatment on flavor and antioxidant activity of hydrolysates based on enzymatic hydrolysis of bovine bone

Zhi‐Liang Zheng, Min Zhang, Hanzhi Fan et al. · Food Bioscience · 2021 · 54 citations

, , +4

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