Rocío Garrido‐Delgado

Target vs spectral fingerprint data analysis of Iberian ham samples for avoiding labelling fraud using headspace – gas chromatography–ion mobility spectrometry

Natalia Arroyo‐Manzanares, Andrés Martín-Gómez, Natividad Jurado-Campos et al. · Food Chemistry · 2017 · 196 citations

Engineering, Fingerprint Analysis, Biometrics +9

Determination of volatile compounds by GC–IMS to assign the quality of virgin olive oil

Rocío Garrido‐Delgado, María del Mar Dobao-Prieto, Lourdes Arce et al. · Food Chemistry · 2015 · 156 citations

Food Chemistry, Volatile Compounds, Flavoromics +7

Detection of adulteration in extra virgin olive oils by using UV-IMS and chemometric analysis

Rocío Garrido‐Delgado, Ma. Eugenia Muñoz-Pérez, Lourdes Arce · Food Control · 2017 · 82 citations

Food Chemistry, Chemometric Analysis, Food Authentication +8

Direct classification of olive oils by using two types of ion mobility spectrometers

Rocío Garrido‐Delgado, Flora Mercader‐Trejo, Stefanie Sielemann et al. · Analytica Chimica Acta · 2011 · 80 citations

Food Chemistry, Olive Oils, Direct Classification +8

Multi-capillary column-ion mobility spectrometry: a potential screening system to differentiate virgin olive oils

Rocío Garrido‐Delgado, Lourdes Arce, Miguel Valcárcel · Analytical and Bioanalytical Chemistry · 2011 · 70 citations

Food Chemistry, Capillary Electrophoresis, Biochemistry +12