Hechmi Chehab

Effect of the growing area conditions on differentiation between Chemlali and Chétoui olive oils

Manel Issaoui, Guido Flamini, Faten Brahmi et al. · Food Chemistry · 2009 · 143 citations

Food Chemistry, Chemotaxonomy, Botany +1

Effects of drought stress on phenolic accumulation in greenhouse-grown olive trees (Olea europaea)

Beligh Mechri, Meriem Tekaya, Mohamed Hammami et al. · Biochemical Systematics and Ecology · 2020 · 74 citations

Phenolic Accumulation, Engineering, Plant Stress +10

Effect of three irrigation regimes on Arbequina olive oil produced under Tunisian growing conditions

Samia Dabbou, Hechmi Chehab, Faten Brahmi et al. · Agricultural Water Management · 2010 · 61 citations

Irrigation Regimes, Agricultural Water Management, Sustainable Agriculture +4

A comparative study on chemical composition, antibiofilm and biological activities of leaves extracts of four Tunisian olive cultivars

Hayet Edziri, Raouf Jaziri, Hechmi Chehab et al. · Heliyon · 2019 · 58 citations · Full text

Effects of compost, olive mill wastewater and legume cover cropson soil characteristics, tree performance and oil quality of olive trees cv.Chemlali grown under organic farming system

Hechmi Chehab, Meriem Tekaya, Mohamed Ouhibi et al. · Scientia Horticulturae · 2019 · 54 citations

Plant-soil Interaction, Olive Trees, Environmental Engineering +6