Concepedia

Stephanie Suarez Campoli

SS

2

Publications

153

Citations

2

H-Index

2018

Active since

Affiliations

Universidade de São Paulo(Current)

Stephanie Suarez Campoli is an author at Universidade de São Paulo specializing in food processing, food engineering, and food technology.

Top concepts

Publications per year

2018–2019

2

Publications

2

Ultrasound processing of guava juice: Effect on structure, physical properties and lycopene in vitro accessibility

Stephanie Suarez Campoli, Meliza Lindsay Rojas, José Eduardo Pedroso Gomes do Amaral et al. · Food Chemistry · 2018 · 111 citations

, , +6

Non-conventional Tropical Fruits: Characterization, Antioxidant Potential and Carotenoid Bioaccessibility

Paulo Berni, Stephanie Suarez Campoli, Talita C. Negri et al. · Plant Foods for Human Nutrition · 2019 · 42 citations · Full text

, , +4

Rows per page

1–2 of 2