Karen M. Nunes

Publications

161

Citations

H-Index

2016

Active since

Affiliations

Laboratório Nacional de Ciência e Tecnologia do Bioetanol(Current)

Universidade Federal de Minas Gerais

Federal Police of Brazil

Karen M. Nunes is an author at Laboratório Nacional de Ciência e Tecnologia do Bioetanol specializing in food quality, health sciences, and biostatistics.

Top concepts

HealthFood SafetyFood QualityBiostatisticsAgricultural EconomicsFood Adulteration Detection

Publications per year

2016–2020

Publications

Detection and characterisation of frauds in bovine meat in natura by non-meat ingredient additions using data fusion of chemical parameters and ATR-FTIR spectroscopy

Karen M. Nunes, Marcus Vinícius O. Andrade, Antônio M.P. Santos Filho et al. · Food Chemistry · 2016 · 103 citations

Raman spectroscopy and discriminant analysis applied to the detection of frauds in bovine meat by the addition of salts and carrageenan

Karen M. Nunes, Marcus Vinícius O. Andrade, Mariana Ramos Almeida et al. · Microchemical Journal · 2019 · 35 citations · Full text

A soft discriminant model based on mid-infrared spectra of bovine meat purges to detect economic motivated adulteration by the addition of non-meat ingredients

Karen M. Nunes, Marcus Vinícius O. Andrade, Mariana Ramos Almeida et al. · Food Analytical Methods · 2020 · 23 citations

Non-meat Ingredients, Agricultural Economics, Food Adulteration Detection +8

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