Concepedia

Rosa Pitonzo

RP

14

Publications

653

Citations

12

H-Index

2003

Active since

Affiliations

University of Palermo(Current)

University of Messina

Regione Siciliana

Rosa Pitonzo is an author at University of Palermo specializing in food chemistry, health sciences, and food toxicology.

ORCID

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Publications per year

2003–2020

14

Publications

14

Chemical Composition and Antimicrobial Activity of Some Oleogum Resin Essential Oils from<i>Boswellia</i>SPP. (Burseraceae)

Lorenzo Camarda, Talya L. Dayton, Vita Di Stefano et al. · Annali di Chimica · 2007 · 130 citations

Mycotoxin contamination of animal feedingstuff: detoxification by gamma-irradiation and reduction of aflatoxins and ochratoxin A concentrations

Vita Di Stefano, Rosa Pitonzo, Nicola Cicero et al. · Food Additives & Contaminants Part A · 2014 · 75 citations

, , +21

Antioxidant activity and phenolic composition in pomegranate (<scp><i>Punica granatum</i></scp> L.) genotypes from south Italy by UHPLC–Orbitrap‐MS approach

Vita Di Stefano, Rosa Pitonzo, Maria Eugenia Novara et al. · Journal of the Science of Food and Agriculture · 2018 · 62 citations

Vaccinium macrocarpon (Cranberry)-Based Dietary Supplements: Variation in Mass Uniformity, Proanthocyanidin Dosage and Anthocyanin Profile Demonstrates Quality Control Standard Needed

Giuseppe Mannino, Vita Di Stefano, Antonino Lauria et al. · Nutrients · 2020 · 56 citations · Full text

Effect of Gamma Irradiation on Aflatoxins and Ochratoxin A Reduction in Almond Samples

Vita Di Stefano, Rosa Pitonzo, Giuseppe Avellone · Journal of Food Research · 2014 · 55 citations · Full text

, , +21

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