Statistics
Publications
9
Citations
498
H-Index
9
Active since
2001
J. M. Eggert is an author at University of Illinois Urbana-Champaign specializing in food quality, public health, and biostatistics.
Publications per year
2001–2020
9
9
Myosin heavy chain isoforms account for variation in pork quality
J. M. Eggert, Frederic Depreux, A. P. Schinckel et al. · Meat Science · 2002 · 79 citations
ULTIMATE pH EXPLAINS VARIATION IN PORK QUALITY TRAITS
D. D. Boler, A. C. Dilger, B S Bidner et al. · Journal of Muscle Foods · 2009 · 60 citations
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