Concepedia

Dengfeng Peng

DP

37

Publications

1.8K

Citations

23

H-Index

2011

Active since

Affiliations

Oil Crops Research Institute(Current)

Wuhan Polytechnic University

Huazhong Agricultural University

Chinese Academy of Agricultural Sciences

Rutgers, The State University of New Jersey

Dengfeng Peng is an author at Oil Crops Research Institute specializing in engineering, biomolecular engineering, and biochemistry.

Top concepts

EngineeringBiomolecular EngineeringBiochemistryHealthFood EngineeringBiophysicsFood ChemistryBiopolymersBiotechnologyMedicine

Publications per year

2011–2025

37

Publications

37

Effects of thermal sterilization on soy protein isolate/polyphenol complexes: Aspects of structure, in vitro digestibility and antioxidant activity

Cong Ren, Wenfei Xiong, Dengfeng Peng et al. · Food Research International · 2018 · 179 citations

Thermal Sterilization, Engineering, Biochemistry +8

Electrodeposition of Ag nanoparticles on conductive polyaniline/cellulose aerogels with increased synergistic effect for energy storage

Jing Tian, Dengfeng Peng, Xia Wu et al. · Carbohydrate Polymers · 2016 · 109 citations

Materials Science, Electroactive Material, Chemical Engineering +9

Tunable self-assemblies of whey protein isolate fibrils for pickering emulsions structure regulation

Fangcheng Jiang, Yijun Pan, Dengfeng Peng et al. · Food Hydrocolloids · 2021 · 109 citations

Isolate Fibrils, Emulsions Structure Regulation, Engineering +9

Ultrasonic-assisted pH shift-induced interfacial remodeling for enhancing the emulsifying and foaming properties of perilla protein isolate

Jing Yang, Yuqing Duan, Fang Geng et al. · Ultrasonics Sonochemistry · 2022 · 109 citations · Full text

Food Colloid, Engineering, Food Biophysics +18

Foams Stabilized by β-Lactoglobulin Amyloid Fibrils: Effect of pH

Dengfeng Peng, Jinchu Yang, Jing Li et al. · Journal of Agricultural and Food Chemistry · 2017 · 108 citations

Rows per page

1–5 of 37