Rakesh Bhardwaj

Biochemical and nutritional characterization of coconut ( Cocos nucifera L.) haustorium

M. Arivalagan, Rakesh Bhardwaj, Sugatha Padmanabhan et al. · Food Chemistry · 2016 · 79 citations

Agriculture, Biochemistry, Food Science +12

Nutritional composition patterns and application of multivariate analysis to evaluate indigenous Pearl millet ((Pennisetum glaucum (L.) R. Br.) germplasm

Maharishi Tomar, Rakesh Bhardwaj, Manoj Kumar et al. · Journal of Food Composition and Analysis · 2021 · 66 citations

Agriculture, Nutritional Sciences, Plant Sciences +17

Multi-locus genome-wide association studies reveal novel genomic regions associated with vegetative stage salt tolerance in bread wheat (Triticum aestivum L.)

Shiksha Chaurasia, Amit Kumar Singh, L. S. Songachan et al. · Genomics · 2020 · 58 citations

Life Sciences, Genetics, Plant Sciences +16

Nutritional and Food Composition Survey of Major Pulses Toward Healthy, Sustainable, and Biofortified Diets

Sapna Langyan, Pranjal Yadava, Fatima Nazish Khan et al. · Frontiers in Sustainable Food Systems · 2022 · 51 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +12

Manufacturing of mayonnaise with pea pod powder as a functional ingredient

Shalini Gaur Rudra, Entesar Hanan, Vidya Sagar et al. · Journal of Food Measurement & Characterization · 2020 · 46 citations

Agriculture, Food Science, Food Engineering +5