Pavel Valášek

Phenolic Compounds from Allium schoenoprasum, Tragopogon pratensis and Rumex acetosa and Their Antiproliferative Effects

Zdenka Kuceková, Jiří­ Mlček, Petr Humpolíček et al. · Molecules · 2011 · 87 citations · Full text

Life Sciences, Botany, Plant Sciences +13

Cell Proliferation of HaCaT Keratinocytes on Collagen Films Modified by Argon Plasma Treatment

Jorge López García, Ahmad Asadinezhad, Marián Lehocký et al. · Molecules · 2010 · 81 citations · Full text

Engineering, Biomedical Engineering, Cell Biology +17

Determination of free and bound phenolics using HPLC-DAD, antioxidant activity and in vitro digestibility of Eragrostis tef

Eva Kotásková, Daniela Sumczynski, Jiří­ Mlček et al. · Journal of Food Composition and Analysis · 2015 · 76 citations

Agriculture, Biochemistry, Food Science +14

Effect of carrageenan type on viscoelastic properties of processed cheese

Michaela Černí­ková, František Buňka, P. Březiná et al. · Food Hydrocolloids · 2007 · 71 citations

Agriculture, Dairy Science, Food Science +14

Contribution of individual phenolics to antioxidant activity and in vitro digestibility of wild rices (Zizania aquatica L.)

Daniela Sumczynski, Eva Kotásková, Jana Orsavová et al. · Food Chemistry · 2016 · 57 citations

Agriculture, Food Science, Plant Sciences +14