Concepedia

Siegried Lillo-Pérez

SL

3

Publications

130

Citations

3

H-Index

2018

Active since

Affiliations

University of Bío-Bío(Current)

Metropolitan University of Technology

Siegried Lillo-Pérez is an author at University of Bío-Bío specializing in food quality, agricultural economics, and nutrition.

Top concepts

Publications per year

2018–2021

3

Publications

3

Probiotics in fruit and vegetable matrices: Opportunities for nondairy consumers

Siegried Lillo-Pérez, María Guerra‐Valle, Patricio Orellana‐Palma et al. · LWT · 2021 · 95 citations

, , +8

Effect of Freeze Crystallization on Quality Properties of Two Endemic Patagonian Berries Juices: Murta (Ugni molinae) and Arrayan (Luma apiculata)

María Guerra‐Valle, Siegried Lillo-Pérez, Guillermo Petzold et al. · Foods · 2021 · 18 citations · Full text

, , +22

Enrichment of Apple Slices with Bioactive Compounds from Pomegranate Cryoconcentrated Juice as an Osmodehydration Agent

María Guerra‐Valle, Jorge Moreno, Siegried Lillo-Pérez et al. · Journal of Food Quality · 2018 · 17 citations · Full text

, , +14

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