Concepedia

Marianne H. Petersen

MH

4

Publications

111

Citations

4

H-Index

1975

Active since

Affiliations

University of Basel(Current)

Chr. Hansen (Denmark)

Marianne H. Petersen is an author at University of Basel specializing in microbiology, biosynthesis, and synthetic biology.

Top concepts

MicrobiologyMedicineFood MicrobiologyLactic Acid BacteriaEngineeringBiosynthesisLipid ChemistrySynthetic BiologyAntimicrobial ResistanceHealth

Publications per year

1975–2005

4

Publications

4

Aroma development in semi-hard reduced-fat cheese inoculated with Lactobacillus paracasei strains with different aminotransferase profiles

B.V. Thage, M.L. Broe, Marianne H. Petersen et al. · International Dairy Journal · 2005 · 57 citations

Food Fermentation, Health Sciences, Lactic Acid Bacteria +8

Anticlostridial activity of Lactobacillus isolated from semi-hard cheeses

Peter Christiansen, Marianne H. Petersen, Signe Kask et al. · International Dairy Journal · 2005 · 29 citations

Semi-hard Cheeses, Probiotic, Antimicrobial Susceptibility +6

Structure and Synthesis of a Lipid‐Containing Bacteriophage

Norihiro Tsukagoshi, Marianne H. Petersen, Richard M. Franklin · European Journal of Biochemistry · 1975 · 14 citations · Full text

Lipid Analysis, Biosynthesis, Engineering +13

Structure and synthesis of a lipid-containing bacteriophage

Norihiro Tsukagoshi, Marianne H. Petersen, Richard M. Franklin · Virology · 1975 · 11 citations

Biosynthesis, Engineering, Bacteriophage +4

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