Concepedia

Ozan Kahraman

OK

Statistics

Publications

10

Citations

412

H-Index

10

Active since

2016

Affiliations

University of Illinois Urbana-Champaign(Current)

Ozan Kahraman is an author at University of Illinois Urbana-Champaign specializing in food science, agriculture, and food processing.

Publications per year

2016–2024

10

Publications

10

Drying characteristics and quality attributes of apple slices dried by a non-thermal ultrasonic contact drying method

Ozan Kahraman, A. Malvandi, Luis Vargas et al. · Ultrasonics Sonochemistry · 2021 · 149 citations · Full text

Agriculture, Food Science, Food Preservation +15

Physicochemical and Functional Modifications of Hemp Protein Concentrate by the Application of Ultrasonication and pH Shifting Treatments

Ozan Kahraman, Greg E. Petersen, Christine Fields · Foods · 2022 · 62 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

Manothermosonication (MTS) treatment of apple-carrot juice blend for inactivation of Escherichia coli 0157:H7

Ozan Kahraman, Hyoungill Lee, Wei Zhang et al. · Ultrasonics Sonochemistry · 2016 · 55 citations

Agriculture, Food Science, Microbiology +11

Manothermosonication (MTS) treatment by a continuous-flow system: Effects on the degradation kinetics and microstructural characteristics of citrus pectin

Wenjun Wang, Weijun Chen, Ozan Kahraman et al. · Ultrasonics Sonochemistry · 2020 · 43 citations · Full text

Agriculture, Biotechnology, Food Science +17

Evaluation of aleurone flour on dough, textural, and nutritional properties of instant fried noodles

Min Xu, Gary G. Hou, Fengyun Ma et al. · LWT · 2020 · 30 citations

Agriculture, Food Science, Nutritional Sciences +13

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