Statistics
Publications
7
Citations
268
H-Index
7
Active since
1984
Annalisa Di Gioia is an author at National Research Council specializing in agriculture, food science, and life sciences.
Publications per year
1984–2020
7
7
Vincenzo Lippolis, Salvatore Cervellieri, Anna Damascelli et al. · Journal of the Science of Food and Agriculture · 2018 · 31 citations
Rita Casadio, Giovanni Venturoli, Annalisa Di Gioia et al. · Journal of Biological Chemistry · 1984 · 28 citations · Full text
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