Concepedia

Sonia Novella-Rodríguez

SN

7

Publications

517

Citations

7

H-Index

2000

Active since

Affiliations

Universitat de Barcelona(Current)

Universitat Autònoma de Barcelona

Sonia Novella-Rodríguez is an author at Universitat de Barcelona specializing in food technology, food safety, and health sciences.

Top concepts

Publications per year

2000–2004

7

Publications

7

Distribution of Biogenic Amines and Polyamines in Cheese

Sonia Novella-Rodríguez, M. Teresa Veciana‐Nogués, María Izquierdo‐Pulido et al. · Journal of Food Science · 2003 · 155 citations

, , +15

Evaluation of biogenic amines and microbial counts throughout the ripening of goat cheeses from pasteurized and raw milk

Sonia Novella-Rodríguez, M. Teresa Veciana‐Nogués, Artur X. Roig-Sagués et al. · Journal of Dairy Research · 2004 · 97 citations

, , +12

Biogenic Amines and Polyamines in Milks and Cheeses by Ion-Pair High Performance Liquid Chromatography

Sonia Novella-Rodríguez, M. Teresa Veciana‐Nogués, M. Carmen Vidal‐Carou · Journal of Agricultural and Food Chemistry · 2000 · 80 citations

Influence of Starter and Nonstarter on the Formation of Biogenic Amine in Goat Cheese During Ripening

Sonia Novella-Rodríguez, M. Teresa Veciana‐Nogués, Artur X. Roig-Sagués et al. · Journal of Dairy Science · 2002 · 75 citations · Full text

Profile of Biogenic Amines in Goat Cheese Made from Pasteurized and Pressurized Milks

Sonia Novella-Rodríguez, M. Teresa Veciana‐Nogués, A.J. Trujillo et al. · Journal of Food Science · 2002 · 49 citations

, , +17

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